Rapport fait en 1814, sur un travail de M. d'Arcet, ayant pour objet l'extraction de la gélatine des os, et son application aux différens usages économiques

Bibliographic Details
Main Author: Leroux, Jean-Jacques
Other Authors: Arcet, Jean-Pierre-Joseph d'
Format: eBook
Language:French
Published: Paris Bachelier 1829, 1829
Subjects:
Online Access:
Collection: Making of the Modern World - Collection details see MPG.ReNa
Description
Item Description:Goldsmiths'-Kress no. 25835.10. - Includes a dedicatory statement and notes at end by d'Arcet. - Includes bibliographical references. - OCLC, 18120432. - On the nutritive value of gelatin. - Reproduction of original from Kress Library of Business and Economics, Harvard University
Physical Description:19 p 21 cm
Format:Full text online