A practical treatise on breeding, rearing, and fattening, all kinds of domestic poultry, pheasants, pigeons, and rabbits including an interesting account of the Egyptian method of hatching eggs by artificial heat ... also the management of swine, milch cows and bees, and instructions for the private brewery

Bibliographic Details
Main Author: Lawrence, John
Format: eBook
Language:English
Published: London Printed for Sherwood, Jones and Co 1824, 1824
Edition:5th ed
Subjects:
Online Access:
Collection: Making of the Modern World - Collection details see MPG.ReNa
Description
Item Description:Attributed to John Lawrence. -- Cf. NUC pre-1956 imprints. - Goldsmiths'-Kress no. 24084. - OCLC, 17349247. - Reproduction of original from Goldsmiths' Library, University of London
Physical Description:xii, 355 p., [1] leaf of plates ill 18 cm
Format:Full text online