Elements of agricultural chemistry in a course of lectures for the Board of Agriculture
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| Format: | eBook |
| Language: | English |
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London
Printed for Longman, Hurst, Rees, Orme, and Brown
1813, 1813
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| Collection: | Making of the Modern World - Collection details see MPG.ReNa |
| Item Description: | "Appendix: An account of the results of experiments on the produce and nutritive qualities of different grasses, and other plants used as the food of animals / instituted by John, Duke of Bedford": lxxiv p. - Errata precedes text. - Goldsmiths'-Kress no. 20643. - Includes index. - OCLC, 15719217. - Reproduction of original from Kress Library of Business and Economics, Harvard University |
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| Physical Description: | viii, 323, lxxiv, [4] p., [10] leaves of plates ill 28 cm |
| Format: | Full text online |