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150223 r ||| eng |
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|a 9780309152730
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020 |
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|a 0309152739
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020 |
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|a 9780309152747
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100 |
1 |
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|a Wallace, Robert B.
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245 |
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|a Enhancing food safety
|h Elektronische Ressource
|b the role of the Food and Drug Administration
|c Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Robert B. Wallace and Maria Oria, editors
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260 |
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|a Washington, D.C.
|b National Academies Press
|c 2010, c2010
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300 |
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|a xii, 576 p.
|b ill. +
|e 1 CD-ROM (4 3/4 in.)
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505 |
0 |
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|a The food safety system : context and current status -- Adopting a risk-based decision-making approach to food safety -- Sharing the responsibility for a risk-based system : models of governance and oversight -- Creating an integrated information infrastructure for a risk-based food safety system -- Creating a research infrastructure for a risk-based food safety system -- Integrating federal, state, and local government food safety programs -- Enhancing the efficiency of inspections -- Improving food safety and risk communication -- Modernizing legislation to enhance the U.S. food safety system -- Achieving the vision of an efficient risk-based food safety system
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505 |
0 |
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|a Includes bibliographical references
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653 |
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|a United States
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653 |
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|a Health Policy
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653 |
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|a Food Supply
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653 |
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|a Risk Assessment
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653 |
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|a United States Government Agencies
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653 |
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|a Resource Allocation
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653 |
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|a Food Contamination / prevention & control
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700 |
1 |
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|a Oria, Maria
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710 |
2 |
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|a Institute of Medicine (U.S.)
|b Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food
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041 |
0 |
7 |
|a eng
|2 ISO 639-2
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989 |
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|b NCBI
|a National Center for Biotechnology Information
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856 |
4 |
0 |
|u https://www.ncbi.nlm.nih.gov/books/NBK220408
|3 Volltext
|n NLM Bookshelf Books
|3 Volltext
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082 |
0 |
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|a 610
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