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Supplemental Nutrition Assistance Program examining the evidence to define benefit adequacy

Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.), Institute of Medicine (U.S.) Food and Nutrition Board, National Research Council (U.S.) Committee on National Statistics
Other Authors: Caswell, Julie A. (Editor), Yaktine, Ann L. (Editor)
Format: eBook
Language:English
Published: Washington, D.C. National Academies Press [2013], 2013
Subjects:
United States
Socioeconomic Factors
Nutritional Requirements
Food Supply
Food Assistance
Online Access:
Collection: National Center for Biotechnology Information - Collection details see MPG.ReNa
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020 |a 0309262941 
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050 4 |a HV696.F6 
100 1 |a Caswell, Julie A.  |e [editor] 
245 0 0 |a Supplemental Nutrition Assistance Program  |h Elektronische Ressource  |b examining the evidence to define benefit adequacy  |c Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, Editors ; Institute of Medicine and National Research Council of the National Academies 
260 |a Washington, D.C.  |b National Academies Press  |c [2013], 2013 
300 |a xii, 222 pages  |b illustrations (some color)  |c 23 cm 
505 0 |a Introduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations 
505 0 |a Includes bibliographical references 
653 |a United States 
653 |a Socioeconomic Factors 
653 |a Nutritional Requirements 
653 |a Food Supply 
653 |a Food Assistance 
700 1 |a Yaktine, Ann L.  |e [editor] 
710 2 |a Institute of Medicine (U.S.) 
710 2 |a Institute of Medicine (U.S.)  |b Food and Nutrition Board 
710 2 |a National Research Council (U.S.)  |b Committee on National Statistics 
041 0 7 |a eng  |2 ISO 639-2 
989 |b NCBI  |a National Center for Biotechnology Information 
500 |a "... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1 
856 4 0 |u https://www.ncbi.nlm.nih.gov/books/NBK206911  |3 Volltext  |n NLM Bookshelf Books  |3 Volltext 
082 0 |a 330 

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