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Labeling genetically modified food the philosophical and legal debate

Many countries require that food labels announce genetically modified (GM) ingredients, but not the US. Which policy is best? This book surveys various labelling policies and the cases for them in a comprehensive and interdisciplinary treatment

Bibliographic Details
Main Author: Weirich, Paul
Format: eBook
Language:English
Published: Oxford Oxford University Press 2007, c2007
Subjects:
Genetically Modified Foods
Food / Labeling
Consumers' Preferences
Online Access:
Collection: Oxford University Press - Collection details see MPG.ReNa
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