Obst, Gemüse, Kartoffeln, Pilze 2. Teil

Bibliographic Details
Main Authors: Benk, E., Czaja, A. Th (Author), Bötticher, W. (Author), Drews, H. (Author)
Format: eBook
Language:German
Published: Berlin, Heidelberg Springer Berlin Heidelberg 1968, 1968
Edition:1st ed. 1968
Series:Acker,L.(Hgs):Hdb Lebensmittelchem. Bd 5
Subjects:
Online Access:
Collection: Springer Book Archives -2004 - Collection details see MPG.ReNa
Description
Physical Description:XXIII, 608 S. 154 Abb online resource
ISBN:9783642876806