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140122 ||| eng |
| 020 |
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|a 9781461533146
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| 100 |
1 |
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|a Thomson, Alan B.R.
|e [editor]
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| 245 |
0 |
0 |
|a Modern Concepts in Gastroenterology
|h Elektronische Ressource
|c edited by Alan B.R. Thomson, Eldon Shaffer
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| 250 |
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|a 1st ed. 1992
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| 260 |
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|a New York, NY
|b Springer US
|c 1992, 1992
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| 300 |
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|a XII, 365 p
|b online resource
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| 505 |
0 |
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|a 1. Non-Ulcer Dyspepsia -- 2. Cellular Mechanisms: The Potential Role of Polyamines in Intestinal Adaptation -- 3. From Both Sides Now: The Modulation of Enterocyte Function by Contraluminal and Luminal Factors -- 4. Intestinal Microcirculation: Implications for the Pathogenesis of Gastrointestinal Disease -- 5. Radiation Effects on Normal Intestinal Tissue -- 6. Newly Recognized Bacteria Associated with Gastrointestinal Illness in Humans: Vero Cytotoxin-Producing Escherichia Coli -- 7. Food-Associated Toxicants -- 8. Central Organization of Gastrointestinal Vagal Reflexes -- 9. New Insights into the Pathogenesis and Pathophysiology of Irritable Bowel Syndrome -- 10. Management of the Irritable Bowel -- 11. Cholesterol Gallstones: Recent Advances with Particular Reference to Diet and the Relevance of Changing the Bile Acids of Animal Models -- 12. Diagnosis of Chronic Pancreatic Disease -- 13. Copper Metabolism and Wilson’s Disease: An “Ion” Recent Advances -- 14. New Therapeutic Strategies for Chronic Hepatitis. -- 15. Therapies for PBC -- 16. Gastrointestinal and Hepatobiliary Complications of Cystic Fibrosis -- 17. Sex Hormones and the Liver
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| 653 |
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|a Internal medicine
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| 653 |
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|a Internal Medicine
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| 653 |
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|a Family medicine
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| 653 |
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|a Gastroenterology
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| 653 |
|
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|a General Practice and Family Medicine
|
| 700 |
1 |
|
|a Shaffer, Eldon
|e [editor]
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
| 989 |
|
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|b SBA
|a Springer Book Archives -2004
|
| 490 |
0 |
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|a Topics in Gastroenterology
|
| 028 |
5 |
0 |
|a 10.1007/978-1-4615-3314-6
|
| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-1-4615-3314-6?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 616.33
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| 520 |
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|a Presenting patient- and problem-oriented review articles, this series is designed to keep the internist, general surgeon, and specialist in gastroenterology and hepatology abreast of the latest advances in the field
|