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• The method of teaching and studying the belles lettres : or, an introduction to languages, poetry, rhetoric, history, moral philosophy, physics, &c. with Reflections on Taste, and Instructions with regard to the Eloquence of the Pulpit, the Bar, and the Stage. The whole illustrated with Passages from the most famous Poets and Orators, ancient and modern, with critical Remarks on them. Designed more particularly for students in the universities. By Mr. Rollin, late Principal of the University of Paris, Professor of Eloquence in the Royal College, and Member of the Royal Academy of Inscriptions and Belles Lettres. Translated from the French
  by: Rollin, Charles
  Published: (1778)
• The method of teaching and studying the belles lettres : or an introduction to languages, poetry, rhetorick, history, moral philosophy, physicks, &c. With Reflections on Taste; and Instructions with regard to the Eloquence of the Pulpit, the Bar, and the Stage. The whole illustrated With Passages from the most famous Poets and Orators, Ancient and Modern, with Critical Remarks on them. Designed more particularly For Students in the Universities. By Mr. Rollin, Late Principal of the University of Paris, Professor of Eloquence in the Royal College, and Member of the Royal Academy of Inscriptions and Belles Lettres. Translated from the French. The seventh edition
  by: Rollin, Charles
  Published: (1770)
• The method of teaching and studing the Belles lettres : Or An introduction to languages, poetry, rhetoric, history, moral philosophy, physicks, &c. With reflections on taste; and instructions with regard to the eloquence of the pultit, the bar, and the stage. The whole illustrated with passages from the most famous poets and orator, ancient and modern, with critical remarks on them. Designed more particularly for students in the University. By Mr. Rollin, late principal of the University of Paris, professor of Eloquence in the Royal College, and member of the Royal Academy of Inscriptions and Belles lettres. The fourth edition. In four volumes. Translated from the French
  by: Rollin, Charles
  Published: (1742)
• The method of teaching and studying the belles lettres, or, an introduction to languages, poetry, rhetoric, history, moral philosophy, physicks, &c. With Reflections on Taste; and Instructions with regard to the Eloquence of the Pulpit, the Bar, and the Stage. The whole illustrated with Passages from the most famous Poets and Orators, ancient and modern, with Critical Remarks on them. Designed more particularly for Students in the Universities. By Mr. Rollin, late Principal of the University of Paris, Professor of Eloquence in the Royal College, and Member of the Royal Academy of Inscriptions and Belles Lettres. Translated from the French
  by: Rollin, Charles
  Published: (1742)
• The method of teaching and studying the belles lettres, or, an introduction to languages, poetry, rhetoric, history, moral philosophy, physicks, &c. With Reflections on Taste; and Instructions with regard to the Eloquence of the Pulpit, the Bar, and the Stage. The whole illustrated with Passages from the most famous Poets and Orators, ancient and modern, with Critical Remarks on them. Designed more particularly for Students in the Universities. By Mr. Rollin, late Principal of the University of Paris, Professor of Eloquence in the Royal College, and Member of the Royal Academy of Inscriptions and Belles Lettres. Translated from the French
  by: Rollin, Charles
  Published: (1758)