Experiments and observations on the constituent parts of the potatoe-root, with an analysis. By George Pearson, M.D. F.R.S

Bibliographic Details
Main Author: Pearson, George
Format: eBook
Language:English
Published: [London] s.n 1795, [1795]
Subjects:
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Description
Item Description:English Short Title Catalog, T33840. - Reproduction of original from British Library
Physical Description:Online-Ressource (10p) 4°