Cookery and pastry As taught and practised by Mrs Maciver, teacher of those arts in Edinburgh. To which are added, figures of dinner and supper courses, from five to fifteen dishes; also, a correct list of every thing in season for every month in the year

Main Author: MacIver, Susanna
Format: eBook
Language:English
Published: Edinburgh Printed by D. Schaw and Co. Lawnmarket; for J. Fairbairn, No 9. Hunter's Square 1800, 1800
Edition:A new edition, with additions
Subjects:
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Item Description:English Short Title Catalog, N27351. - Reproduction of original from National Library of Scotland
Physical Description:Online-Ressource (204p) 12°