The British housewife: containing the most approved receipts in roasting, boiling, frying, broiling and stewing; also the complete brewer; Explaining the Art of Brewing Porter, Ale; Twopenny, and Table-Beer; Including the Particular Directions for Making British Wines

Format: eBook
Language:English
Published: London printed for William Lane, Leadenhall-Street 1797, [1797?]
Subjects:
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Item Description:English Short Title Catalog, T99194. - Reproduction of original from British Library
Physical Description:Online-Ressource ([3],6-72p.,plate) 12°