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01036nmm a2200205 u 4500 |
| 001 |
EB000555186 |
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EBX01000000000000000408268 |
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00000000000000.0 |
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cr||||||||||||||||||||| |
| 008 |
140121 ||| eng |
| 100 |
1 |
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|a Reddington, William
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| 245 |
0 |
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|a A practical treatise on brewing
|h Elektronische Ressource
|b in which are contained, several instructions and precautions, useful and necessary in the exercise of the art. By William Reddington, Late of Windsor, Brewer
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| 260 |
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|a London
|b printed for John Clarke, under the Royal Exchange
|c 1760, MDCCLX. [1760]
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| 300 |
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|a Online-Ressource (xvi,183,[1]p)
|c 8°
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| 653 |
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|a Brewing / Early works to 1800
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b ECC
|a Eighteenth Century Collections Online / ECCO
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| 500 |
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|a English Short Title Catalog, T95917. - Reproduction of original from British Library
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| 856 |
4 |
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|u http://nl.sub.uni-goettingen.de/id/0976100500?origin=/collection/nlh-ecc
|q text/html
|x Verlag
|z Deutschlandweit zugänglich
|3 Volltext
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| 082 |
0 |
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|a 640
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