The compleat city and country cook or, accomplish'd housewife. Containing, Several Hundred of the most approv'd Receipts in Cookery, Confectionary, Cordials, Cosmeticks, Jellies, Pastry, Pickles, Preserving, Syrups, English Wines, &c. Illustrated with forty-nine large copper plates, directing the regular placing the various Dishes on the Table, from one to four or five Courses: Also, Bills of Fare according to the several Seasons for every Month of the Year. Likewise, The Horse-Shoe Table for the Ladies at the late Instalment at Windsor; the Lord Mayor's Table; and other Hall Dinners in the City of London; with a Fish Table, &c. By Charles Carter. Lately Cook to his Grace the Duke of Argyle, the Earl of Pontefract, the Lord Cornwallis, &c. To which are added, Near Two Hundred of the most approved Receipts in Physick and Surgery, for the Cure of the most common Diseases incident to Families; with several sovereign Receipts for the Cure of the Bite of a Mad Dog

Bibliographic Details

Main Author:	Carter, Charles
Format:	eBook
Language:	English
Published:	London printed for A. Bettesworth and C. Hitch; and C. Davis, in Pater-Noster-Row: and S. Austen in St Paul's Church-Yard 1736, 1736
Edition:	The second edition, with large additions
Subjects:	Cookery, English
Online Access:	http://nl.sub.uni-goettingen.de/id/0541800500?orig...
Collection:	Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa