The art of cookery made plain and easy To which are added, one hundred and fifty new receipts, a copious index, and a modern bill of fare, for each Month, in the Manner the Dishes are placed upon the Table. By H. Glasse

Main Author: Glasse, Hannah
Format: eBook
Published: Edinburgh printed for Alexander Donaldson 1786, M.DCC.LXXXVI. [1786]
Edition:The sixteenth edition
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Item Description:English Short Title Catalog, T224383. - Reproduction of original from British Library
Physical Description:Online-Ressource (vi,[18],440,[24]p.,tables) 12°