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01074nmm a2200217 u 4500 |
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EB000469923 |
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EBX01000000000000000323005 |
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140121 ||| eng |
100 |
1 |
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|a Reddington, William
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245 |
0 |
0 |
|a A practical treatise on brewing
|h Elektronische Ressource
|b in which are contained, several instructions and precautions, Useful and necessary in the Exercise of that Art. By William Reddington, Late of Windsor, Brewer
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250 |
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|a The third edition
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260 |
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|a London
|b printed for Richardson and Urquhart, under the Royal-Exchange
|c 1776, 1776
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300 |
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|a Online-Ressource (xvi,183,[1]p)
|c 8°
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653 |
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|a Brewing / Early works to 1800
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041 |
0 |
7 |
|a eng
|2 ISO 639-2
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989 |
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|b ECC
|a Eighteenth Century Collections Online / ECCO
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500 |
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|a English Short Title Catalog, T125394. - Reproduction of original from British Library
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856 |
4 |
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|u http://nl.sub.uni-goettingen.de/id/0682401600?origin=/collection/nlh-ecc
|q text/html
|x Verlag
|z Deutschlandweit zugänglich
|3 Volltext
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082 |
0 |
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|a 640
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