The farrier's and horseman's complete dictionary containing the art of farriery in all its branches; With whatever relates to the Manage, And To The Knowledge, Breeding, Feeding, and Dieting of Horses; as delivered by Newcastle, Bracken, Gibson, La Fosse, Bartlett, Burdon, Markham, Solleysell, Guillet, Wood, Reeves, Snape, And Others, the best writers upon these subjects. By Thomas Wallis, Surgeon. The third edition

Main Author: Wallis, Thomas
Format: eBook
Published: Dublin printed for James Williams, in Skinner-Row 1766, M,DCC,LXVI. [1766]
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Item Description:Braces in imprint. - English Short Title Catalog, T121701. - Reproduction of original from British Library
Physical Description:Online-Ressource (vi,[330]p) 8°