Aparicio, R., & Harwood, J. (2013). Handbook of Olive Oil: Analysis and Properties (2nd ed. 2013.). New York, NY: Springer US.
Chicago Style CitationAparicio, Ramón, and John Harwood. Handbook of Olive Oil: Analysis and Properties. 2nd ed. 2013. New York, NY: Springer US, 2013.
MLA CitationAparicio, Ramón, and John Harwood. Handbook of Olive Oil: Analysis and Properties. 2nd ed. 2013. New York, NY: Springer US, 2013.
Warning: These citations may not always be 100% accurate.