Food related enzymes : a symposium

Main Author: Whitaker, John R.
Corporate Authors: American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society
Format: eBook
Language:English
Published: Washington American Chemical Society 1974, 1974
Series:Advances in chemistry series
Subjects:
Online Access:
Collection: ACS Symposium Series - Collection details see MPG.ReNa
Item Description:Title from PDF title page (ACS publications, viewed Oct 12, 2009)
Physical Description:ix, 365 p. ill
ISBN:0841202095
9780841202092