Food safety assessment : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 200th National Meeting of the American Chemical Society, Washington, D.C., August 26-31, 1990

Main Author: Finley, John W.
Corporate Authors: American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society Meeting ( 1990, Washington, D.C.)
Other Authors: Robinson, Susan F., Armstrong, David J.
Format: eBook
Published: Washington, D.C. American Chemical Society 1992, 1992
Series:ACS symposium series
Online Access:
Collection: ACS Symposium Series - Collection details see MPG.ReNa
Item Description:Title from PDF title page (ACS publications, viewed Sept 1, 2009)
Physical Description:ix, 478 p. ill