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American Chemical Society Division of Agricultural and Food Chemistry
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181
Modification of proteins : food, nutritional, and pharmacological aspects : based on a symposium
Published 1982
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TP453.P7
Read Now
182
The Maillard reaction in foods and nutrition
Published 1983
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TP372.55.M35
Read Now
183
Biotechnology of amylodextrin oligosaccharides
Published 1991
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TP248.65.A46
Read Now
184
Pesticidal formulations research : physical and colloidal chemical aspects
Published 1969
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
SB975
Read Now
185
Physiological effects of food carbohydrates : a symposium co-sponsored by the Division of Carbohydrate Chemistry and the Division of Agricultural and Food Chemistry at the 168th me...
Published 1975
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QP701
Read Now
186
Natural plant hydrocolloids : a collection of papers comprising the Symposium on Natural Plant Hydrocolloids, presented before the Divisions of Colloid Chemistry and Agricultural a...
Published 1954
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QP525
Read Now
187
Radiation preservation of foods : a symposium
by
Josephson, Edward S.
Published 1967
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TP371.8
Read Now
188
Flavor chemistry : trends and developments
Published 1989
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TP372.5
Read Now
189
Food contaminants : mycotoxins and food allergens
Published 2008
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TX511
Read Now
190
Dietary chemicals vs. dental caries : based on a Symposium on Dietary Chemicals in Relation to Dental Caries, sponsored by the Agricultural and Food Chemistry Division at the 1966...
Published 1970
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
RK331
Read Now
191
Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of th...
Published 1981
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
SB360.6
Read Now
192
Flavor precursors : thermal and enzymatic conversions
Published 1992
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QP801.F45
Read Now
193
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QP801.P4
Read Now
194
Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QP801.P4
Read Now
195
Biotechnology in agricultural chemistry
Published 1987
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
S494.5.B563
Read Now
196
Fungal polysaccharides : based on a symposium
Published 1980
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QR92.P6
Read Now
197
Agricultural applications of petroleum products : a collection of papers comprising the Symposium on Agricultural Applications of Petroleum Products, presented before the Divisions...
Published 1952
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
SB952.O4
Read Now
198
Immobilized microbial cells : based on a symposium jointly sponsored by the ACS Divisions of Microbial and Biochemical Technology, Agricultural and Food Chemistry, and Carbohydrate...
Published 1979
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
QR53
Read Now
199
Analytical methods in the food industry : a collection of the papers presented at the Symposium on Analytical Methods in the Food Industry held by the Divisions of Analytical Chemi...
Published 1950
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
TX545
Read Now
200
Agricultural control chemicals : collected papers from the symposia on economic poisons presented before the Division of Agricultural and Food Chemistry of the American Chemical So...
Published 1950
American Chemical Society
“
...
American
Chemical
Society
Division
of
Agricultural
and
Food
Chemistry
...
”
Call Number:
SB950.93
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