MPG.eBooks - Search Results - "Yeast / Chemistry"

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1

Chemistry of wine flavor

Published 1998

American Chemical Society

Subjects: “...Yeast / Chemistry...”

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2

Food proteins : improvement through chemical and enzymatic modification : symposium

Published 1977

American Chemical Society

Subjects: “...Yeast / chemistry...”

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3

Modification of proteins : food, nutritional, and pharmacological aspects : based on a symposium

Published 1982

American Chemical Society

Subjects: “...Yeasts / chemistry...”

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4

Hispanic foods : chemistry and flavor

Published 2006

American Chemical Society

Subjects: “...Yeasts / chemistry...”

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5

Green chemical syntheses and processes

Published 2000

American Chemical Society

Subjects: “...Yeasts / chemistry...”