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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
author_facet:"Lee, Chang Y."
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Phenolic compounds in food and their effects on health
Published 1992
American Chemical Society
Subjects:
“
...Tannins /
Measurement
...
”
Call Number:
QP801.P4
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Author: American Chemical Society Division of Agricultural and Food Chemistry
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Author: Lee, Chang Y.
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612 - Human physiology
1
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English
1
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ACS Symposium Series
1
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American Chemical Society Division of Agricultural and Food Chemistry
American Chemical Society Meeting ( 1991, New York, N.Y.)
1
Chemical Congress of North America ( 1991, New York, N.Y.)
1
Ho, Chi-Tang
1
Huang, Mou-Tuan
1
Lee, Chang Y.
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